Study of the fundamental principles of microbiology, the diversity of microorganisms and the relation of microorganisms to disease and industry. Laboratory work includes the examination of media, culture methods, microscope examinations and identifications, the control of microorganisms by physical and chemical means and some quantitative techniques. Lab fee $50. Prerequisite: BIO 101 or BIO 103 or BIO 231 or BIO 233; eligibility for ENG 101/ENG 101A and any general education math. Note: Also offered as BIO 223H; credit is not given for both BIO 223 and BIO 223H. You must register for both BIO 223 and BIO 223LB.
Term: Spring 2025
Course Type: Credit - 4 Credits
Section: 006
Ways to take the class: Face-to-face
Days: TTH
Time: 12:30PM to 1:45PM
Start Date: 01/23/2025
End Date: 05/18/2025
Location: Arnold Campus
Room: HLSB 314
Building:
Health and Life Sciences
Instructor: Tammy L Domanski (Subject to change)
Class Size: 24
General Education Requirement: Science, Science Lab
Section Info: Note: This section is participating in the Direct Digital Access program. A course materials fee of $46.00 plus tax will be charged to your student account when you register. Your course materials will be accessible in Canvas on or before the first day of class. For more information, visit http://bit.ly/AACC-DDA.